Lightly Smoked Pork Fat
Default unit: pcs · Less common product
Description
Lightly Smoked Pork Fat is gently smoked pork fat that maintains a tender texture and a subtle smoky aroma; it is used in appetizers, salads, and as a frying fat.
Nutrition
(per 100g)
Calories880
Protein0г
Fat98г
Carbs0г
Vitamins & minerals
Vitamin D, Vitamin E, selenium, zinc
How to choose
Choose lard with a gentle golden smoky aroma, without excessive dryness or bitter odor.
How to store
Store in the refrigerator wrapped in paper or a vacuum bag; when frozen it retains flavor for up to 6 months.
Recipes with Lightly Smoked Pork Fat
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