Lemon Caper Sauce
Default unit: pcs · Less common product
Description
Lemon‑caper sauce is a light, aromatic dressing made with butter, lemon juice, and capers, delivering a bright tanginess. Served over fish, seafood, or vegetable dishes.
Nutrition
(per 100g)
Calories115
Protein0.6г
Fat9.5г
Carbs5.2г
Vitamins & minerals
Vitamin A, Vitamin D, Vitamin C, Vitamin K.
How to choose
Choose fresh, unblemished lemons and capers packed in brine without additives; butter should be soft, with no rancid odor.
How to store
Store the sauce in an airtight container in the refrigerator for up to 5 days; it can be frozen for up to 2 months.
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