Lean Top Round Roast
Default unit: pcs · Less common product
Description
Lean top round roast is a low‑fat cut suited for oven roasting, retaining juiciness and flavor.
Nutrition
(per 100g)
Calories170
Protein28г
Fat6г
Carbs0г
Vitamins & minerals
Vitamin B12, Niacin (B3), Zinc, Iron, Vitamin B6
How to choose
Choose a piece with a uniform red hue, minimal fat, and no dry spots. The meat should be springy and free of any ammonia‑like odor.
How to store
Keep refrigerated at 0‑2 °C and use within 3‑5 days. For long‑term storage, freeze in an airtight bag and consume within 4‑6 months.
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