Lean Stewing Beef (Cubed)

Default unit: pcs · Less common product

Description

Cubed lean beef cut for stewing. After slow cooking it stays juicy and tender, perfect for ragouts, goulash and other braised dishes.

(per 100g)

Calories165

Protein22г

Fat7г

Carbs0г

Vitamin B12, Niacin (B3), Vitamin B6, Riboflavin (B2), Iron, Zinc, Phosphorus

Choose bright red meat with no gray edges, firm to the touch, minimal visible fat and no tough connective tissue.

Keep refrigerated at 0‑2 °C in an airtight package for up to 2‑3 days. For longer storage freeze in a sealed container for up to 3 months.

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App