Lean High-Quality Ground Beef
Default unit: pcs · Less common product
Description
Lean high‑quality ground beef is low‑fat, premium‑grade minced beef that retains a rich flavor. It works well in burgers, sauces, stews and any dish that calls for meat without excess fat.
Nutrition
(per 100g)
Calories176
Protein20.9г
Fat9г
Carbs0г
Vitamins & minerals
Vitamin B12, Niacin (B3), Vitamin B6, Iron, Selenium
How to choose
Select bright red meat with no gray hue, labeled as ≤5 % fat. Ensure the package is intact and undamaged.
How to store
Store refrigerated at 0‑4 °C, use within 2 days or vacuum‑freeze for up to 4 months.
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