Lean Beef Short Rib
Default unit: pcs · Less common product
Description
Lean beef short rib is a bone‑in cut with minimal fat, rich in collagen and protein, ideal for slow braising, roasting, or barbecuing.
Nutrition
(per 100g)
Calories250
Protein22г
Fat18г
Carbs0г
Vitamins & minerals
Vitamin B12, niacin, zinc, iron
How to choose
Choose bright red meat without gray spots, firm texture, even moderate marbling, and a fresh aroma.
How to store
Store in the refrigerator at 0‑2 °C in a sealed bag for up to 3‑5 days; for longer storage freeze at –18 °C.
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