Kosher Lamb Liver
Default unit: pcs · Less common product
Description
Kosher lamb liver is lamb liver prepared according to kosher dietary laws. It has a tender, slightly bitter flavor and is commonly used in pâtés, stews, and quick sauté dishes.
Nutrition
(per 100g)
Calories165
Protein25.8г
Fat5г
Carbs2г
Vitamins & minerals
Vitamin A, Vitamin B12, Vitamin B2 (riboflavin), folate, iron, copper
How to choose
Choose liver with a deep reddish‑brown color, free of dark spots; it should feel firm and have no off‑odor.
How to store
Store in the refrigerator at 0‑2 °C in an airtight container, use within 1‑2 days or freeze for longer storage.
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