Korean Green Chili Pepper
Default unit: pcs · Less common product
Description
A spicy green chili typical of Korean cooking, often added fresh to salads, sauces, and hot‑pot dishes. It offers a distinct aroma and moderate heat.
Nutrition
(per 100g)
Calories30
Protein1г
Fat0.3г
Carbs6г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin B6, Vitamin K
How to choose
Select fresh, crisp, bright‑green fruits without wrinkles and with a fragrant aroma.
How to store
Store in the refrigerator in a container with a damp paper towel for 5–7 days, or freeze.
Recipes with Korean Green Chili Pepper
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