Kaffir Lime Rind
Default unit: pcs · Less common product
Description
Kaffir lime rind is the aromatic, slightly bitter outer peel of the exotic citrus fruit, rich in essential oils. It is commonly used in Thai and Vietnamese cuisines to flavor curries, soups, sauces, and marinades.
Nutrition
(per 100g)
Calories30
Protein0.7г
Fat0.2г
Carbs10.6г
Vitamins & minerals
Vitamin C, calcium, potassium, essential oils (limonene, citral).
How to choose
Select limes with bright green, smooth rind free of brown spots; the aroma should be strong.
How to store
Keep fresh rind in a sealed bag in the fridge for up to 1 week or freeze for up to 3 months; dried rind stores in a dry airtight jar in a cool, dark place.
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