Kaffir Lime Leaves, Very Finely Chopped
Default unit: pcs · Less common product
Description
Kaffir lime leaves have a strong citrus aroma with notes of lemon and galangal, making them essential in Thai and Indonesian cooking. They are added to curries, soups, and marinades and are usually removed before serving.
Nutrition
(per 100g)
Calories0
Protein—
Fat—
Carbs—
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App