Jalapeño Bell Pepper
Default unit: pcs · Less common product
Description
The Jalapeño bell pepper is a large, sweet bell pepper with bright red or yellow flesh, offering a mild, slightly sweet flavor and very low heat. It works well in salads, roasting, stuffing and grilling.
Nutrition
(per 100g)
Calories31
Protein1г
Fat0.3г
Carbs6г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin B6, Folate
How to choose
Choose peppers with a glossy, uniform red or yellow skin, free of blemishes or soft spots; they should feel heavy for their size and have a firm, slightly yielding flesh.
How to store
Store in the refrigerator’s crisper drawer, unwashed. Use within 5–7 days; for longer storage, blanch and freeze.
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