Jam Thickener

Default unit: pcs · Less common product

Description

Pectin is a natural polysaccharide used as a thickener in jams and preserves, giving a gel‑like texture without added starch.

(per 100g)

Calories0

Protein0г

Fat0г

Carbs0г

Vitamin C – trace amounts; minerals negligible.

Choose a pure, fine powder without additives, check the expiration date, and ensure it has no off‑odors.

Store in an airtight container in a cool, dry place, away from moisture.

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