Jalapeno Pesto
Default unit: pcs · Less common product
Description
Jalapeno pesto is a spicy green sauce that combines fresh jalapeno peppers, olive oil, pine nuts, garlic and grated Parmesan. It works well tossed with pasta, drizzled over tacos, grilled meats, or spread as a piquant spread.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin C, Vitamin K, Vitamin A, potassium
How to choose
Select jalapenos that are undamaged, bright green, with firm skin; pine nuts should be fresh and not bitter; use extra‑virgin cold‑pressed olive oil.
How to store
Keep in an airtight container in the refrigerator for up to 5 days. For longer storage, freeze and thaw before use.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App