Italian Burrata
Default unit: pcs · Less common product
Description
Burrata is an Italian fresh cheese with a soft mozzarella shell surrounding a creamy cream‑filled center. Its delicate, milky flavor makes it ideal for salads, pasta dishes, or as a standalone appetizer.
Nutrition
(per 100g)
Calories300
Protein12г
Fat24г
Carbs2г
Vitamins & minerals
Calcium, Vitamin A, Vitamin B12, Riboflavin (Vitamin B2).
How to choose
Choose a supple, crack‑free outer shell with a white, smooth cream interior. Avoid any sour odor or excess moisture.
How to store
Keep refrigerated at 2‑4 °C in its original packaging or an airtight container, and use within 3‑4 days. Let it come to room temperature before serving.
Recipes with Italian Burrata
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