Irish Potatoes
Default unit: pcs · Less common product
Description
Irish potatoes are a classic variety cultivated in Ireland, known for their fluffy, floury texture that makes them perfect for mashing and roasting.
Nutrition
(per 100g)
Calories77
Protein2г
Fat0.1г
Carbs17.5г
Vitamins & minerals
High in vitamin C, potassium, vitamin B6 and trace minerals iron and magnesium.
How to choose
Select tubers free of green spots, sprouts or bruises; the skin should be smooth, without cracks, and the potato feels heavy for its size.
How to store
Store in a cool, dark, well‑ventilated area (4‑10 °C); avoid refrigeration to prevent starch crystallization.
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