Hot Thai Chilies
Default unit: pcs · Less common product
Description
Fresh Thai chilies – small, bright‑red fruits that impart intense heat to dishes. Used whole, sliced, or minced in sauces and marinades.
Nutrition
(per 100g)
Calories30
Protein1г
Fat0.3г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin K
How to choose
Look for deep‑red fruits without wrinkles or cracks; they should feel firm to the touch and emit a characteristic aroma.
How to store
Store in the refrigerator in an airtight container or bag with a paper towel for up to 10 days. Freeze in portioned bags for long‑term storage.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App