Hot Spanish Chorizo Sausage
Default unit: pcs · Less common product
Description
Hot Spanish chorizo is a cured, smoked pork sausage seasoned with paprika, garlic and hot pepper, commonly used in tapas, stews and skillet dishes.
Nutrition
(per 100g)
Calories455
Protein24г
Fat38г
Carbs2г
Vitamins & minerals
Vitamin B12, Vitamin B6, iron, zinc
How to choose
Look for a bright red colour, even marbling of fat, and an intact casing without cracks.
How to store
Store in the refrigerator at 2‑4 °C in a paper wrap or airtight container for up to 2 weeks. Freeze for longer keeping.
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