Hot Red Chili Pepper
Default unit: pcs · Less common product
Description
Hot red chili pepper refers to fresh, long red chilies with a bright color and a sharp, spicy flavor, commonly added to salsas, sauces, marinades, and Mexican dishes.
Nutrition
(per 100g)
Calories40
Protein2г
Fat0.4г
Carbs9г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin B6
How to choose
Choose peppers that are firm, glossy, deep red, and free of wrinkles, spots, or soft areas.
How to store
Store in the refrigerator in a perforated bag for up to 1 week; freeze for longer storage.
Recipes with Hot Red Chili Pepper
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App
