Hot Italian Sausage
Default unit: pcs · Common product
Description
A spicy Italian‑style sausage shaped like links, made from pork and seasoned with aromatic herbs and chili. It is commonly grilled or added to pasta sauces for a hot, savory kick.
Nutrition
(per 100g)
Calories300
Protein13г
Fat27г
Carbs1.5г
Vitamins & minerals
Vitamin B12, Vitamin B6, Niacin, Iron, Zinc
How to choose
Choose links that have a uniform pink‑red color, no dry spots, and a fresh, pleasant aroma; the meat should feel firm and springy to the touch.
How to store
Keep refrigerated at 0‑4 °C and use within 2‑3 days, or freeze in an airtight bag for up to 3 months.
Recipes with Hot Italian Sausage
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App