Hot Chili Pepper
Default unit: pcs · Less common product
Description
Hot chili pepper refers to fresh hot pepper fruits that impart intense spiciness to dishes. It is commonly used in Asian, Mexican, and Eastern European cuisines.
Nutrition
(per 100g)
Calories40
Protein2г
Fat0.4г
Carbs9.5г
Vitamins & minerals
Vitamin C, Vitamin A (β‑carotene), Vitamin B6
How to choose
Choose firm, glossy pods with no blemishes or soft spots; color should be vibrant red or green depending on the variety.
How to store
Store in the refrigerator in a plastic bag for up to 7‑10 days. For longer storage, freeze the peppers.
Recipes with Hot Chili Pepper
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