Horseradish and Beet Sauce

Default unit: pcs · Less common product

Description

A sweet‑sour sauce made from grated beetroot, horseradish, vinegar and a touch of sugar, suitable for meat, fish and salads.

(per 100g)

Calories70

Protein0.8г

Fat0.2г

Carbs16г

Sodium, vitamin C, folate

Look for a bright‑red, smooth sauce with no separation, note the horseradish aroma and freshness of the beet, and check the expiration date.

After opening, keep it refrigerated in an airtight container and use within 2–3 weeks.

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