Hershey Unsweetened Baking Chocolate
Default unit: pcs · Less common product
Description
Hershey’s unsweetened dark chocolate is made with cocoa butter and cocoa solids and contains no added sugar. It is ideal for baking, glazing, dessert sauces, and other confectionery applications.
Nutrition
(per 100g)
Vitamins & minerals
Iron, magnesium, copper, manganese, vitamin E
How to choose
Choose a bar with a glossy, even surface free of white bloom. It should have a rich cocoa aroma without off‑notes.
How to store
Store in a dry, cool place at 15‑18 °C in an airtight package, away from direct sunlight. For long‑term storage you may keep it at about 10 °C, avoiding temperature fluctuations.
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