Herby Sausage
Default unit: pcs · Less common product
Description
Herby sausage is a pork sausage seasoned with a blend of fresh or dried herbs such as parsley, dill, and oregano. It works well grilled, pan‑fried, or sliced into salads.
Nutrition
(per 100g)
Calories250
Protein12г
Fat22г
Carbs1г
Vitamins & minerals
Vitamin B1, B2, B3, B6, vitamin A (from herbs), iron
How to choose
Choose sausage without visible spots, with a fresh herb aroma, and no excess dry powder on the surface; check the production date.
How to store
Store in the refrigerator at +2‑4 °C and consume within 5‑7 days after opening. For longer storage, freeze up to 2 months.
Recipes with Herby Sausage
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