Hearts of Romaine
Default unit: pcs · Less common product
Description
Hearts of romaine are the tender inner cores of romaine lettuce leaves, sold ready‑to‑use for salads and appetizers. They have a crisp texture and a mild, refreshing flavor.
Nutrition
(per 100g)
Calories17
Protein1.2г
Fat0.3г
Carbs3.3г
Vitamins & minerals
Vitamin A, Vitamin K, Vitamin C, folate, potassium
How to choose
Select bright green, crisp leaves without yellow or wilted edges and without slime.
How to store
Keep in the refrigerator in a container with a damp paper towel or a salad keeper, and use within 5–7 days.
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