Guernsey Milk
Default unit: pcs · Less common product
Description
Guernsey milk is the milk of Guernsey cows, characterized by a slightly golden hue and higher fat and protein levels than regular cow’s milk. It is excellent fresh, in coffee, desserts and baked goods.
Nutrition
(per 100g)
Calories68
Protein3.9г
Fat4.5г
Carbs5г
Vitamins & minerals
High in vitamins A, D, B12 and riboflavin (vitamin B2).
How to choose
Choose milk with a creamy, uniform color, free of clots and off‑odors. Check the production date.
How to store
Store in the refrigerator at +1‑4 °C and consume within 5‑7 days after opening, or freeze in portion‑size bags.
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