Gud Water
Default unit: pcs · Less common product
Description
Gud water is a jaggery‑based syrup made by dissolving the sugar in water, commonly used as a sweetener in Indian and South‑Asian dishes.
Nutrition
(per 100g)
Calories300
Protein0г
Fat0г
Carbs75г
Vitamins & minerals
Potassium, trace minerals (iron, magnesium), trace B‑vitamins
How to choose
Choose a product with a clear, amber‑colored liquid and no sediment; the jaggery should look natural and unrefined.
How to store
Store in the refrigerator in a sealed bottle – up to 2 weeks. Discard if any fermentation odor develops.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App