Ground Tamarind Powder
Default unit: pcs · Less common product
Description
Ground tamarind is a dry powder made from the pulp of the tamarind fruit, offering a sour‑sweet flavor with caramel notes. It is added to sauces, marinades, soups and desserts to highlight an exotic tang.
Nutrition
(per 100g)
Calories239
Protein2.8г
Fat0.6г
Carbs62.5г
Vitamins & minerals
Vitamin C, Vitamin B3 (niacin), potassium, magnesium
How to choose
Choose a light brown, fragrant powder free of moisture and lumps.
How to store
Store in an airtight jar in the refrigerator or a cool dry place; up to 12 months.
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