Ground Spice
Default unit: pcs · Less common product
Description
Ground spice is a dry aromatic seasoning made by grinding various spices into a powder. It is used to boost the flavor of meats, sauces, marinades, and many other dishes.
Nutrition
(per 100g)
Calories282
Protein10.4г
Fat12г
Carbs50г
Vitamins & minerals
Iron, magnesium, antioxidants
How to choose
Look for a uniform, fine powder with a strong aroma and no clumps or moisture.
How to store
Keep in an airtight container in a dry, cool place away from direct sunlight.
Recipes with Ground Spice
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