Ground Pork Shoulder
Default unit: kg · Less common product
Description
Ground pork shoulder is a coarsely minced pork from the shoulder cut, rich in flavor and containing a moderate amount of fat. It works well in meatloaf, meat sauces, and traditional Ukrainian kolbasa.
Nutrition
(per 100g)
Calories250
Protein17г
Fat20г
Carbs0г
Vitamins & minerals
Vitamin B1, Vitamin B6, Vitamin B12, Niacin, Phosphorus, Iron
How to choose
Look for ground shoulder that is light pink, free of any off‑smell, with a consistent texture and no visible bone fragments.
How to store
Store in the fridge at 0‑2 °C for 1‑2 days, or freeze in a sealed bag for up to 3 months.
Recipes with Ground Pork Shoulder
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