Ground Mild Portuguese Chouriço
Default unit: pcs · Less common product
Description
Mild Portuguese chouriço is a soft pork sausage seasoned with paprika, garlic and red wine, sold ground, and is perfect for stews, casseroles, and Mediterranean dishes.
Nutrition
(per 100g)
Calories250
Protein14г
Fat20г
Carbs2г
Vitamins & minerals
Vitamins B1, B3, B6; minerals – iron, zinc.
How to choose
Look for a light‑pink ground meat without gray spots; the scent should be mild with hints of paprika and wine, without excessive fatty odor.
How to store
Keep refrigerated at 0‑4 °C in an airtight container for up to 5 days; for longer storage, freeze for up to 3 months.
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