Ground Chorizo Sausage
Default unit: pcs · Less common product
Description
Ground chorizo sausage is a spicy Spanish sausage made from pork (or a pork‑beef blend) seasoned with smoked paprika, chili and garlic, giving it a vivid red hue and bold flavor. It is perfect for sautéing, stewing, or enriching paella, tacos and scrambled eggs.
Nutrition
(per 100g)
Calories350
Protein15г
Fat30г
Carbs2г
Vitamins & minerals
Vitamin B3, B6, B12, Vitamin A (from paprika), iron, zinc
How to choose
Select a bright red paste without gray spots, with a strong paprika aroma and no signs of oxidation.
How to store
Keep refrigerated at 0‑4 °C for 2‑3 days. For longer storage, freeze in an airtight container for up to 3 months.
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