Ground Cashew Nut
Default unit: pcs · Less common product
Description
Ground cashews have a soft, creamy texture and a mildly sweet flavor. Frequently used in vegan sauces, desserts, and as a thickener in baked goods.
Nutrition
(per 100g)
Calories553
Protein18.2г
Fat43.9г
Carbs30.2г
Vitamins & minerals
Magnesium, copper, vitamin E, vitamin B6
How to choose
Choose cashews that have no rancid odor, a uniform light‑brown color, and are free of cracks or moisture.
How to store
Store in an airtight glass or metal jar in a cool, dark place, away from moisture.
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