Ground Cardamom
Default unit: pcs · Less common product
Description
Ground cardamom is a fragrant spice made by grinding cardamom seeds, offering a bright, slightly citrusy and spicy flavor. It is added to desserts, baked goods, coffee, tea, and Middle Eastern or Indian dishes.
Nutrition
(per 100g)
Calories311
Protein10.8г
Fat6.7г
Carbs68.5г
Vitamins & minerals
Magnesium, manganese, iron, vitamin C
How to choose
Look for a free‑flowing, aromatic powder without wet clumps; the colour should be uniform. Prefer products packaged in dark glass jars that protect from light.
How to store
Keep in an airtight glass jar in a dry, cool place, avoiding exposure to air. Use within 9–12 months for optimal flavor.
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