Ground Bison Meat

Default unit: pcs · Less common product

Description

Ground bison is minced bison meat that is low in fat and has a mild, slightly sweet flavor. It works well for burgers, meatballs, meatloaf and stews.

Nutrition

(per 100g)

Calories143
Protein22г
Fat7г
Carbs0г

Vitamins & minerals

Vitamin B12, Vitamin B3, iron, zinc, selenium

How to choose

Look for a dark red color, no white fat streaks, a compact texture and no off‑smell. Purchase from reputable suppliers.

How to store

Store in the refrigerator for up to 2 days in a sealed package or freeze at –18 °C for up to 4 months. Thaw in the refrigerator.

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