Grilling Cheese
Default unit: pcs · Less common product
Description
A firmer cheese that holds its shape under high heat and develops a golden crust. Perfect for grilling, pan‑frying, or barbecuing.
Nutrition
(per 100g)
Calories300
Protein20г
Fat22г
Carbs2г
Vitamins & minerals
Calcium, vitamin B12, phosphorus, vitamin A
How to choose
Choose a cheese without cracks, with a uniform firm texture and a light‑white color. The flavor should be mildly salty, without bitterness.
How to store
Store in an airtight container in the refrigerator at 4‑6 °C. For longer storage, freeze up to 2 months, thawing in the fridge.
Recipes with Grilling Cheese
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