Green Tomato Puree
Default unit: pcs · Less common product
Description
Green tomato puree is a smooth mash made from unripe tomatoes, which are bright green and slightly tart. It is used in sauces, salads, and as a base for marinades.
Nutrition
(per 100g)
Calories18
Protein0.9г
Fat0.2г
Carbs3.9г
Vitamins & minerals
Vitamin C, Vitamin A (β‑carotene), potassium
How to choose
Choose firm, undamaged green tomatoes with a uniform bright‑green color and fresh aroma; for ready‑made puree, look for a natural green hue without dark spots and no added preservatives.
How to store
After opening, keep refrigerated in an airtight container for up to 5 days; portions can be frozen for up to 3 months.
Recipes with Green Tomato Puree
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