Green Chili Pepper
Default unit: pcs · Less common product
Description
Green chili pepper is a hot, slender pepper commonly used in Mexican and Asian cuisines. It has a bright green color, a sharp flavor, and adds heat to dishes.
Nutrition
(per 100g)
Calories40
Protein2г
Fat0.4г
Carbs9г
Vitamins & minerals
Vitamin C, Vitamin A, capsaicin
How to choose
Select pliable, bright green pods without wrinkles; the aroma should be fresh, not sour.
How to store
Store in the refrigerator in a plastic bag for 5–7 days; for long‑term storage freeze or dry them.
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