Greek Yogurt (0% Fat)
Default unit: pcs · Less common product
Description
Greek yogurt (0% fat) is a non‑fat version of classic Greek yogurt, delivering high protein with virtually no fat. It’s ideal for diet plans, protein smoothies, and as a low‑fat substitute for sour cream.
Nutrition
(per 100g)
Vitamins & minerals
Calcium, vitamin B12, vitamin B2 (riboflavin), phosphorus, potassium.
How to choose
Choose plain, unsweetened yogurt with live cultures, check the production and best‑before dates, and avoid containers that are dented or leaking.
How to store
Store in the refrigerator at 2–4 °C, keep unopened until use, and consume within 5–7 days after opening, keeping the container tightly sealed.
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