Greek Nonfat Plain Yogurt
Default unit: pcs · Less common product
Description
Greek yogurt made from nonfat milk, featuring a thick, creamy texture and mild tangy flavor. It works well in sauces, desserts, diet dishes, and as a base for smoothies.
Nutrition
(per 100g)
Calories59
Protein10г
Fat0.4г
Carbs3.6г
Vitamins & minerals
Calcium, vitamin B2 (riboflavin), vitamin B12, phosphorus
How to choose
Select a product with no added sweeteners or flavors, containing live cultures. Ensure the label states “0 % fat” or “nonfat”.
How to store
Keep refrigerated at 2–4 °C. Once opened, use within 5–7 days and keep the container tightly sealed.
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