Grape Tannin
Default unit: pcs · Less common product
Description
Grape tannin is a natural polyphenol extract derived from grape skins and seeds, used as a flavor enhancer and preservative in winemaking and culinary applications.
Nutrition
(per 100g)
Calories0
Protein0г
Fat0г
Carbs0г
Vitamins & minerals
Contains no significant vitamins; rich in polyphenols and antioxidants
How to choose
Choose the extract in a dark glass bottle, free of sediment, with a fresh grape aroma.
How to store
Store in the refrigerator after opening, in a dark, airtight container to prevent oxidation.
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