Gomasio
Default unit: pcs · Less common product
Description
Gomasio is a Japanese seasoning made from toasted sesame seeds and sea salt, typically mixed in equal parts. It imparts a nutty aroma and mild saltiness, perfect for rice, salads, and vegetable dishes.
Nutrition
(per 100g)
Calories300
Protein8г
Fat25г
Carbs12г
Vitamins & minerals
Calcium, iron, magnesium, vitamin E.
How to choose
Prefer a blend without added oil, with sesame seeds toasted to a golden hue and fine sea salt.
How to store
Keep in an airtight glass or metal jar in a dry, dark place; retains flavor for up to 12 months.
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