Gold Demi-Glace

Default unit: pcs · Less common product

Description

Gold demi‑glace is a concentrated sauce made from beef or veal stock, reduced to a thick, dark emulsion that enhances the flavor of meat dishes.

(per 100g)

Calories120

Protein5г

Fat4г

Carbs10г

Riboflavin (B2), Niacin (B3), iron (in small amounts)

Select a sauce free of artificial flavor enhancers, made from natural meat stocks, preferably in a clear package.

After opening, keep refrigerated for up to 5 days or freeze in an airtight container for up to 3 months.

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