Gold‑Covered Chocolate Coin
Default unit: pcs · Less common product
Description
A gold‑covered chocolate coin is a chocolate candy shaped like a coin and wrapped in an edible gold foil, often used as a decorative element in pastries or served as a standalone treat.
Nutrition
(per 100g)
Calories530
Protein5.5г
Fat30г
Carbs55г
Vitamins & minerals
Vitamin E, iron, magnesium
How to choose
Choose coins with a smooth chocolate surface, no cracks, and an intact gold foil; the color should be bright without discoloration.
How to store
Store in a cool, dry place (about 15‑18 °C) in airtight packaging; heat can cause the chocolate to melt.
Recipes with Gold‑Covered Chocolate Coin
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