Goat Feta Cheese
Default unit: pcs · Less common product
Description
Goat feta is a soft white cheese with a characteristic salty flavor, made from goat's milk. It is commonly used in salads, appetizers, and Mediterranean dishes.
Nutrition
(per 100g)
Calories260
Protein14г
Fat21г
Carbs4г
Vitamins & minerals
Calcium, vitamin B2 (riboflavin), vitamin B12, phosphorus
How to choose
Choose cheese free of dry crystals, with a uniform white‑yellow consistency and a mild milky aroma.
How to store
Store in the refrigerator in brine at 2‑4 °C for 4‑6 weeks; freezing may affect flavor and texture.
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