Goat Cheese Curds
Default unit: pcs · Less common product
Description
Fresh, soft curds from goat’s milk with a mild taste and creamy texture. Used in salads, desserts, or enjoyed as a snack on their own.
Nutrition
(per 100g)
Calories98
Protein11г
Fat5г
Carbs2г
Vitamins & minerals
Calcium, vitamin B2 (riboflavin), phosphorus, vitamin A
How to choose
Select curds that appear moist, without dry edges, and have a pleasant milky aroma. Avoid any product with sour or bitter odors.
How to store
Store in the fridge at 0‑4 °C in water or a light brine, in an airtight container. Use within 3‑5 days. It can be frozen for up to 1 month, thawing in the refrigerator.
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