Goat Brie Cheese
Default unit: pcs · Less common product
Description
A Brie‑style cheese made from goat’s milk, featuring a soft white rind, a smooth creamy interior, and a subtle goat‑milk aroma.
Nutrition
(per 100g)
Calories320
Protein19г
Fat24г
Carbs0.5г
Vitamins & minerals
Vitamin A, Vitamin B2 (Riboflavin), Vitamin B12, Calcium, Phosphorus
How to choose
Select a cheese with a uniform white rind free of cracks, a soft creamy paste, and a pleasant mild goat aroma without any bitter aftertaste.
How to store
Store in the refrigerator at 2–4 °C, wrapped in parchment and placed in a sealed container; use within 1–2 weeks and let sit at room temperature for 30‑40 minutes before serving.
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