Giant Dried Kelp
Default unit: pcs · Less common product
Description
Giant dried kelp is a large sheet‑like seaweed commonly used in Asian cuisine to make dashi broth, soups and marinades. It provides a strong umami flavor and is a good source of minerals such as iodine.
Nutrition
(per 100g)
Calories43
Protein1.7г
Fat0.2г
Carbs9.6г
Vitamins & minerals
Iodine, calcium, iron, vitamin K
How to choose
Choose large sheets without tears, with an intense dark‑green hue and no musty odor.
How to store
Keep in an airtight glass or plastic container in a cool, dry place, avoiding moisture.
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