Gazpacho Sauce
Default unit: pcs · Less common product
Description
A chilled Spanish soup‑sauce made from blended tomatoes, cucumbers, bell pepper, onion, garlic and olive oil, seasoned with vinegar and spices. Served cold as an appetizer or accompaniment to seafood and grilled dishes.
Nutrition
(per 100g)
Calories30
Protein1.2г
Fat0.2г
Carbs6.5г
Vitamins & minerals
Vitamin C, Vitamin A, potassium, folate
How to choose
Prefer a sauce without added sugar, made from natural vegetables and extra‑virgin olive oil.
How to store
Store in the refrigerator in a sealed bottle and consume within 5 days, as the sauce loses freshness quickly.
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