Garlic Pesto

Default unit: pcs · Less common product

Description

Garlic Pesto is a classic Italian spread made from basil, garlic, pine nuts, Parmesan cheese and olive oil, used as a sauce for pasta, a spread, or a flavor enhancer for various dishes.

Nutrition

(per 100g)

Calories310
Protein5.5г
Fat28г
Carbs6.5г

Vitamins & minerals

Vitamin K, vitamin E, calcium

How to choose

Look for a bright green color without darkening, fresh basil aroma, pine nuts without bitterness, and authentic Parmesan; avoid products with artificial colorings.

How to store

After opening, keep refrigerated in an airtight container, covering the surface with olive oil; use within 5–7 days or freeze for up to 2 months.

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