Garlic Lemon Yogurt
Default unit: pcs · Less common product
Description
Garlic Lemon Yogurt is a tangy, savory sauce made by stirring minced garlic and fresh lemon juice into plain yogurt. The bright flavor works well as a meat marinade, kebab sauce, or salad dressing.
Nutrition
(per 100g)
Calories60
Protein3.5г
Fat3.2г
Carbs4.8г
Vitamins & minerals
Calcium, Vitamin B2 (riboflavin), Vitamin B12, Vitamin D (if fortified)
How to choose
Choose yogurt with a smooth, uniform texture, no visible curdling, and check the production date, best‑before date, and that live cultures are listed on the label.
How to store
Store in the refrigerator at 0‑4 °C. Once opened, consume within 5‑7 days and keep the container tightly sealed.
Recipes with Garlic Lemon Yogurt
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